The need for products cassava chips is still quite large, its market share is still quite wide and varied. If you sell it with a wheelbarrow of course the goal is to lower middle income people, but when you pack it well of course you can specify target middle to upper market.
Especially if you have ten wheelbarrow to try, you can become business owners cassava chips. But, to start a small business start first, dive into and understand the characteristics of cassava chips. If you do not have a wheelbarrow, start from your own home, introduce your product to close friends, your neighbors, all neighbors in the village, of course they have to spend money to buy your product cassava chips in addition you must provide a 'tester' as 'taste-taste'.
Well, if your product is received begin to entrust your product to the stores, could supermarkets, supermarkets, or specialty shop souvenir center in your city. Of course, you have to pack it properly and given the brand. But sometimes a by-the central store would only accept vacancies without branded packaging and brand or label will be given by the store. No problem, as long as you are not disadvantaged and the benefits you expect fulfilled.
In addition, by-the center is usually already have a production permit or other permits from relevant agencies and you should not bother to take care of it. But better you should take care if you give your permission in your product packaging, let me say your product is not illegal. What if sold disposable wheelbarrow? Normally it should take care of permission first, because the cost of licensing for beginners is somewhat heavy, not really expensive to take care of licensing, while you can ask production to small scale industries department or to other relevant agencies. As a first step to starting a business is prepared cassava cassava chips that have been peeled and washed, cut into thin round. Soak slices in water lime during about 1 to 4 hours to get quality chips are soft and crunchy. You can experiment with several variations of dipping time, because the lime water will affect the texture of cassava chips. To give a sense of be salted with salt.
After soaking drained for a moment and start frying. At best, if oil is really boiling by the fire that is. Wear a lot of cooking oil so that cassava slices submerged in cooking oil. When you are yellowish and then removed.
From this point you can give another taste of your cassava chips, cassava chips taste sweet, taste Balado, taste italy, or other flavor that you think could really different from other products of cassava chips. Better adapted to the taste of your own area, because it can make a difference. For the packaging of cassava chips, you can use plastic bags which are designed to attract, to attach the plastic bag can be used hand sealer, plastic packaging equipment. Regarding the price, you can survey the market and prices to nearby shops, currently on the market price of cassava chips per package varies from Rp. 2500, - to Rp. 5.000, -, depending on the target market.
Good try and keep innovating!
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